From Our Fields to Your Table
Experience the journey of your food from the farm to your fridge. We prioritise freshness and quality, ensuring that what reaches your home is as good as the moment it was picked. Join us in embracing sustainable practices and seasonal delights that reflect the heart of New Zealand’s agriculture.
Caring for Our Crops
Our blueberries start their journey in the field, where every plant is tended with care and patience. We monitor soil health, rainfall, and sunlight daily, ensuring each bush grows strong and healthy. This attention to detail gives our berries their rich flavour and natural sweetness — the foundation of everything we produce.
Sorting and Packing
Once picked, our blueberries head straight to the packhouse. Here, they’re gently cleaned, sorted, and cooled to lock in freshness. Our team works with precision to make sure only the finest berries make it to the shelves, ready to be enjoyed by families across New Zealand.
Enjoying the Harvest
From baking fresh muffins to blending smoothies or snacking straight from the punnet, our blueberries are meant to be enjoyed in countless ways. Every bite connects you back to the land, the people, and the care that goes into growing something truly special.
farm to plate
Our journey begins on the farm, where we carefully cultivate our blueberries. This first step is about nurturing the soil and plants to ensure the highest quality fruit.
harvest time
When the berries are ripe, our dedicated team harvests them at peak freshness. Each berry is handpicked to guarantee you receive only the best.
safe delivery
After picking, we quickly transport our blueberries to ensure they arrive at your fridge fresh and delicious. Enjoy knowing they were handled with care every step of the way.
